Soul Food Sundays should be a thing because comfort food is the best. Collard greens Macaroni and cheese Cornbread Green beans Black-eyed peas Cheesy or plain grits Sweet potato fries Hoppin’ John and brown rice Lentil loaf Gravy Gumbo Oven fried okra Seitan and dumplings Buffalo cauliflower bites BBQ jackfruit or tempeh Oven fried green … [Read more…]
Challah Kreplach Tzimmes Carrot and beet salad Green beans Hamantaschen
Spinach salad with seeds, nuts, and fruit Tofu “egg” salad Deviled tomatoes Ginger carrot cake Lemon poppy seed cake Frittata/Quiche Blueberry cobbler Spinach dip with crudite Roasted asparagus Phyllo-wrapped asparagus Cream of asparagus soup Hot cross buns Honey-glazed carrots Seeded sourdough bread Strawberry cake
Your game day party doesn’t have to include bacon to be successful! Here are a few crowd pleasing ideas. Try serving dips with veggies, pretzel chips, and homemade baked potato chips, instead of greasy bagged chips. The Best Guacamole Beer cheese dip (Serve in a football-shaped bread bowl for extra credit!) Spinach artichoke dip (Serve in a football-shaped … [Read more…]
Irish soda bread Bannocks Biscuits or scones Muffins Seeded breads Yogurt Jalapeno poppers Potato leek soup Stew Colcannon Shepherd’s pie Pot pie Quiche Macaroni and cheese Sweet potatoes Carrot cake Lemon poppy seed cake Rice pudding Honey cakes Chocolate mousse
Colcannon Stewed pumpkin Pumpkin soup Butternut squash soup Irish soda bread Green salad with dried cranberries, walnuts, tangerines, and poppy seed dressing Pumpkin cider bread Stuffed mushrooms Glazed carrots Barmbrack Baked apples Pumpkin mousse or pie Pumpkin cheescake Caramel apples Apple or pear crisp Hot mulled cider
Cranberry walnut sourdough bread Beer bread Apple butter Stuffed grape leaves Beefless stew Corn chowder Pumpkin or butternut squash soup Pumpkin quinoa chili Roasted acorn or butternut squash Corn casserole Harvest rice Wild rice pilaf Roasted potatoes Pepper poppers Apple pie or crisp Cranberry walnut pumpkin bread Pumpkin bread pudding Hot cider
Apples Barley soup Beans Chili Breads (sourdough, cornbread, zucchini bread, etc.) Brown rice with pine nuts Creamy leek polenta with mushrooms Pasta Spinach and potato au gratin Corn (corn chowder, succotash, corn pudding, corn casserole, caramel corn, fritters, etc.) Pepper poppers/chile rellenos/chile casserole Stuffed mushrooms Raw zucchini noodles with pesto Tomatoes (sliced, salads, baked, tartlets, etc.) … [Read more…]
Deviled tomatoes Roasted potatoes, brussels sprouts, and cauliflower Steamed artichokes Roasted asparagus Fennel salad Carrot cake
Mushroom walnut pate with matzo crackers Charoset Matzo ball soup Borscht Creamy tomato soup Stuffed cabbage with pine nuts Shepherd’s pie Tzimmes Roasted potatoes with garlic and rosemary Steamed asparagus Carrot and beet salad Horseradish coleslaw Chocolate nut clusters Chocolate meringues Coconut macaroons
