If you end up with extra filling and sauce, just mix them together. It makes a great lentil stew! Print Stuffed Cabbage Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 4 Ingredients 1 head cabbage (I prefer savoy, but regular green or purple cabbage is fine too.) For … [Read more…]
Print Horseradish Coleslaw Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 8 Ingredients For the Coleslaw: 1/2 green cabbage, shredded 1 carrot, shredded 1/2 green bell pepper, chopped 1/2 red bell pepper, chopped 1/2 cup chopped onion 1/4 cup flat leaf parsley, coarsely chopped For the Dressing: 1 … [Read more…]
Ingredients 12 medium red potatoes (peeled, if not organic) 2 large leeks (light green and white parts only), sliced 1/2 savoy cabbage, chopped 1 bunch kale, chopped (I prefer lacinato, but curly kale is just fine.) 4 cups vegetable broth 1 cup raw cashews 1 cup water 2 tsp sea salt 1/4 tsp white pepper … [Read more…]
Ingredients 1 lb buckwheat soba noodles or whole wheat spaghetti Sauce ingredients: 4 green onions, chopped 2 tbsp ginger root, minced 1 cup vegetable broth 1/2 cup peanut butter 1/2 cup tamari (gluten free soy sauce) 1 tbsp sweetener 1 tbsp chili garlic sauce (optional) juice of 1 lime Any or all of the following: 1 package tofu, drained, … [Read more…]
