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Plant-Based Recipes and Menu Ideas

cabbage

Spicy Miso Ramen (Vegan, Oil Free, and Gluten Free)

October 11, 2017 by veganmilitarywife Leave a Comment

Print Pin Spicy Miso Ramen Servings 2 IngredientsFor the Broth:1 qt vegetable broth1/4 cup tahini whisked together with 1/4 cup water2 cloves garlic minced1 tsp fresh ginger grated, or 1/4 tsp powdered ginger1 piece kombu1 tbsp rice vinegar1 tbsp date syrupJapanese chili pepper flakes to taste (We like it spicy, so I use 1 tbsp)1/2 … [Read more…]

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Posted in: Main Dish, Soup Tagged: bok choy, cabbage, green onions, miso, mushrooms, oil free, onions, plantbased, ramen, recipe, spicy miso ramen, tofu, vegan

Stuffed Cabbage (Vegan, Oil Free, and Gluten Free)

January 17, 2014 by veganmilitarywife Leave a Comment

If you end up with extra filling and sauce, just mix them together. It makes a great lentil stew! Print Pin Stuffed Cabbage Servings 4 Ingredients1 head cabbage I prefer savoy, but regular green or purple cabbage is fine too.For the Filling:4 cups vegetable broth1 cup brown rice1 cup brown or green lentils1/2 onion chopped1 … [Read more…]

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Posted in: Main Dish Tagged: brown rice, cabbage, cabbage rolls, carrots, celery, gluten free, lentils, mushrooms, oil free, onions, parsley, pine nuts, recipe, rosemary, sage, stuffed cabbage, thyme, tomatoes, vegan

Horseradish Coleslaw (Vegan, Oil Free, Gluten Free)

November 29, 2013 by veganmilitarywife 1 Comment

Print Pin Horseradish Coleslaw Servings 8 IngredientsFor the Coleslaw:1/2 green cabbage shredded1 carrot shredded1/2 green bell pepper chopped1/2 red bell pepper chopped1/2 cup chopped onion1/4 cup flat leaf parsley coarsely choppedFor the Dressing:1 box silken tofu2 tablespoons fresh horseradish grated2 tablespoons lemon juice2 tablespoons apple cider vinegar1 tablespoon date sugar1/4 teaspoon mustard powder InstructionsCombine cabbage, … [Read more…]

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Posted in: Salad Tagged: apple cider vinegar, bell pepper, cabbage, carrots, horseradish, lemon juice, onions, parsley, salad, tofu, vegan

Cole Slaw (Vegan, Raw, Oil Free, and Gluten Free)

July 4, 2013 by veganmilitarywife 1 Comment

Print Pin Cole Slaw Servings 12 Ingredients1 head cabbage cored and shredded3 carrots julienne or shredded1/4-1/2 red onion mincedFor the Dressing:1/2 cup red wine vinegar1/4 cup date syrup1/4 teaspoon celery seeds InstructionsCombine cabbage, carrots, and onion in a large mixing bowl. Set aside. Whisk together all dressing ingredients in a small mixing bowl. Pour over … [Read more…]

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Posted in: Salad Tagged: cabbage, carrots, celery seed, cole slaw, gluten free, oil free, raw, recipe, red onion, red wine vinegar, salad, vegan

Cabbage, Kale, and Orange Slaw with Ginger Lime Dressing (Vegan, Raw, Gluten Free, and Oil Free)

May 28, 2013 by veganmilitarywife Leave a Comment

Print Pin Cabbage, Kale, and Orange Slaw with Ginger Lime Dressing Servings 12 IngredientsFor the Slaw:1 small cabbage shredded1 bunch lacinato kale thinly sliced4 carrots gratedzest of 1 orange2 oranges peeled, sectioned, and cut into bite-sized pieces4 green onions sliced1/2 cup dried cherries optionalFor the Dressing:zest and juice of 1 lime1 tablespoon date syrup1 tablespoon … [Read more…]

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Posted in: Salad Tagged: cabbage, carrots, ginger, gluten free, green onions, lacinato kale, lime, oil free, orange zest, oranges, raw, recipe, salad, slaw, vegan

Colcannon (Vegan, Gluten Free, and Oil Free)

February 4, 2013 by veganmilitarywife 4 Comments

Ingredients 12 medium red potatoes (peeled, if not organic) 2 large leeks (light green and white parts only), sliced 1/2 savoy cabbage, chopped 1 bunch kale, chopped (I prefer lacinato, but curly kale is just fine.) 4 cups vegetable broth 1 cup raw cashews 1 cup water 1/4 tsp white pepper 1/8 tsp freshly grated … [Read more…]

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Posted in: Main Dish Tagged: cabbage, colcannon, gluten free, kale, leeks, oil free, potatoes, recipe, vegan

Asian Noodles (Vegan, Gluten Free and Oil Free)

January 15, 2013 by veganmilitarywife Leave a Comment
Asian noodles

Ingredients 1 lb buckwheat soba noodles or whole wheat spaghetti Sauce ingredients: 4 green onions, chopped 2 tbsp ginger root, minced 1 cup vegetable broth 1/2 cup peanut butter 1/2 cup tamari (gluten free soy sauce) 1 tbsp sweetener 1 tbsp chili garlic sauce (optional) juice of 1 lime Any or all of the following: 1 package tofu, drained, … [Read more…]

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Posted in: Main Dish Tagged: Asian noodles, bean sprouts, broccoli, cabbage, gluten free, green onions, oil free, onions, peanut, recipe, soba, tofu

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