By veganmilitarywife


Phyllo Wrapped Asparagus (Vegan)

Categories : Appetizer , Snack

Phyllo Wrapped Asparagus aka Vegan Crack

Servings 12 -24


  • 1/2 box whole wheat phyllo thawed
  • 1 bunch asparagus tough ends removed
  • Parmesan substitute


  • Preheat oven to 425 degrees.
  • Cut a package of phyllo and save one of the halves for another recipe.
  • Roll out the half you will be working with, sprinkle with about 2 tsp of the vegan Parmesan, and place 2 asparagus stalks at one end.
  • Roll up, place on a lined or nonstick baking sheet. Repeat the process until your ingredients are used up. Cut each roll in half, if desired.
  • Bake for 15 minutes, or until golden brown.
  • Let sit for at least 10 minutes. They stay hot a long time!