Print Vegetable Broth Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 5 quarts Ingredients 1 cup chopped onion 1 cup chopped celery 1 cup chopped carrot 1 cup chopped mushrooms 1 piece kombu 3 bay leaves 1 tsp turmeric 1/4 tsp freshly ground black pepper approximately 4 quarts … [Read more…]
I originally posted this recipe on my personal Facebook page four years ago and just ran across it. I hope you enjoy it as much as I do! I will post a picture the next time I make it. Print Harvest Pumpkin Soup (Vegan, Oil Free, and Gluten Free) Rate this recipe 1 2 3 … [Read more…]
Print Taco Soup (Vegan, Oil Free, Gluten Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Ingredients 4 cups vegetable stock 2 cups fresh or frozen corn 2 cups black beans 2 cups kidney beans 2 cups pinto beans 1 onion, diced 2 15 oz cans diced tomatoes 1-2 … [Read more…]
As cooler weather approaches, keep this hearty stew in your arsenal of dishes. Print Beefless Stew (Vegan, Oil Free, and Gluten Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 8 Ingredients 2 portobello mushrooms, cubed 2 tbsp tomato paste 1 cup red wine I recommend zinfandel or … [Read more…]
Print Dandelion Lima Bean Soup (Vegan, Oil Free, and Gluten Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 4 Ingredients 4 cups vegetable broth 1 lb cooked Lima beans 4 cloves garlic, minced 1 bunch dandelion greens, roughly chopped 2 tbsp nutritional yeast (optional) black pepper, to … [Read more…]
Print Kimchi Stew (Vegan, Gluten Free, and Oil Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 4 Ingredients 8 cups vegetable broth or water 1 1/2 cup kimchi 14 oz extra firm tofu, cubed 8 oz mushrooms, sliced (I used cremini since that is what I had, … [Read more…]
Print Quick and Easy Creamy Tomato Soup Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 4 Ingredients 4 cups vegetable broth 1 can tomato paste, 6 oz 1 can diced tomatoes, 14.5 oz (I prefer fire roasted.) 1 tablespoon fresh basil (Or 1 tsp dried.) 1/2 cup raw … [Read more…]
Print French Lentil Soup Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 8 Ingredients 2 cups French lentils 6 cups vegetable broth or water 2 cups diced tomatoes 1/2 cup red wine 1 onion, chopped 2 carrots, chopped 2 stalks celery, chopped 2 shallots, minced 1 teaspoon dried … [Read more…]
Print Creamy Ginger Pumpkin Soup Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 8 Ingredients 2 shallots, minced 1 onion, diced 2 teaspoons fresh ginger, grated 4 cups vegetable broth 1 apple, diced 2 cups pumpkin puree (or 1 15 oz can) 1 tablespoon date sugar 2 bay … [Read more…]
Print Minestrone Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 6-8 Ingredients 6 cups vegetable broth 1 can crushed tomatoes (28 oz) 1 1/2 cups cooked cannellini beans 1 cup uncooked whole wheat or GF macaroni (or other small pasta) 1 cup diced onion 1 cup diced bell … [Read more…]
