Print Creole Spice Blend Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 3/4 cup Ingredients 5 tablespoons paprika 2 tablespoons garlic powder 1 tablespoon black pepper 1 tablespoon onion powder 1 tablespoon cayenne 1 tablespoon oregano 1 tablespoon thyme Instructions Combine all ingredients and store in an airtight … [Read more…]
Print Vegetable Broth Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 5 quarts Ingredients 1 cup chopped onion 1 cup chopped celery 1 cup chopped carrot 1 cup chopped mushrooms 1 piece kombu 3 bay leaves 1 tsp turmeric 1/4 tsp freshly ground black pepper approximately 4 quarts … [Read more…]
Print Chai Spice Blend (Vegan, Oil Free, Gluten Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 48 Ingredients 1/4 cup date sugar 4 tbsp cardamom 2 tbsp cinnamon 1 tbsp ginger 1 tbsp allspice 1 tbsp cloves 1 tbsp turmeric 1 tbsp black pepper 1 tbsp dried … [Read more…]
Print Kimchi (Vegan, Oil Free, and Gluten Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 2 quarts Ingredients 1 head napa cabbage 1/2 cup Korean chili powder 1 tbsp sea salt 1/2 cup daikon radish, grated 1 carrot, grated 4 green onions, chopped 2 tsp fresh ginger, … [Read more…]
Print Creamy Gravy (Vegan, Oil Free, and Gluten Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Ingredients 4 cups vegetable broth 1/2 cup whole wheat pastry flour or GF flour 1/2 cup raw cashews 1/4 cup nutritional yeast 1 tsp seasoned salt 1/4 tsp freshly ground black pepper … [Read more…]
Print Pumpkin Butter Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Ingredients 4 cups pureed pumpkin or 2 15oz cans 1 cup unsweetened applesauce 1 tsp cinnamon 1/2 tsp ginger 1/4 tsp allspice 1/8 tsp cloves Instructions Combine all ingredients in a slow cooker. Cook on high 4-8 hours, … [Read more…]
Print Pumpkin Whipped Cream (Vegan, Gluten Free, and Oil Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 12 Ingredients 1 can pumpkin 1 teaspoon cinnamon 1/2 teaspoon powdered ginger 1/4 teaspoon allspice 1/8 tsp ground cloves 2 cans coconut milk (Do not shake and refrigerate for at … [Read more…]
Print Hollandaise Sauce (Vegan, Gluten Free, and Oil Free) Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Yield: 4 Ingredients 1 cup water 1/2 cup raw cashews 2 tablespoons nutritional yeast 1 tablespoon lemon juice 1/2 teaspoon turmeric 1/8 teaspoon cayenne pepper Instructions Combine all ingredients in a blender … [Read more…]
Print Tofu Mayonnaise Rate this recipe 1 2 3 4 5 0 ratings Author: Vegan Military Wife Ingredients 1 package silken tofu 1 tablespoon Dijon mustard 1-2 teaspoon date syrup 1 teaspoon raw apple cider vinegar 1/4 teaspoon garlic powder Instructions Combine all ingredients in a food processor until smooth. 4.14 https://veganmilitarywife.com/tofu-mayonnaise-vegan-oil-free-and-gluten-free/
For nacho cheese, add 1 tbsp Cholula or other hot sauce. For queso dip, add 1 cup salsa and 1 cup vegan taco meat, if desired. For beer cheese dip, substitute half of the broth for beer (I prefer Shiner Bock) and add 1/8 tsp cayenne, if desired. Print Cashew Cheese Sauce Rate this recipe … [Read more…]
