Adventures of a Vegan Military Wife

Ingredients 1 3/4 cups whole wheat pastry flour 1/4 cup date sugar 2 1/2 teaspoons baking powder 1/2 teaspoon salt, optional 1 teaspoon cinnamon 1/2 teaspoon powdered ginger 1 tablespoon milled flax seed 3 tablespoons water 1/2 cup non-dairy milk 1/2 teaspoon apple cider vinegar 1/3 cup unsweetened applesauce 1 cup mashed banana 1 teaspoon […]

Ingredients 1 cup warm water 2 1/4 teaspoons active dry yeast 1 tbsp date sugar 2 cups whole wheat flour 1 tablespoon tahini Directions In a large bowl (I use a Kitchenaid mixer), whisk together water, date sugar, and yeast. Let sit for 5-10 minutes, or until yeast begins to bubble. Add the flour and […]