Baked Spinach Artichoke Dip (Vegan, Oil Free, and Gluten Free)

Print Baked Spinach Artichoke Dip (Vegan, Oil Free, and Gluten Free) Ingredients 1 onion chopped 1 cup vegetable broth 1 cup raw cashews 1/4 cup nutritional yeast 1 12 oz package silken tofu 2 cloves garlic 1/4-1/2 tsp black pepper 2 15 oz cans artichoke hearts drained 1 1 lb bag frozen chopped spinach thawed … [Read more…]