Cabbage, Kale, and Orange Slaw with Ginger Lime Dressing (Vegan, Raw, Gluten Free, and Oil Free)

Ingredients

For the Slaw:
• 1 small cabbage (shredded)
• 1 bunch lacinato kale (thinly sliced)
• 4 carrots (grated)
• zest of 1 orange
• 2 oranges (peeled, sectioned, and cut into bite-sized pieces)
• 4 green onions (sliced)
• 1/2 cup dried cherries, optional

For the Dressing:
• zest and juice of 1 lime
• 1 tablespoon date syrup
• 1 tablespoon reduced sodium soy sauce or liquid aminos
• 1 inch piece ginger (peeled and grated)

Instructions

• Combine all slaw ingredients in a large bowl.
• Combine all dressing ingredients in a small bowl.
• Pour dressing over slaw mixture and toss until evenly coated.
• Refrigerate at least 1 hour before serving.

https://veganmilitarywife.com/cabbage-kale-and-orange-slaw-with-ginger-lime-dressing-vegan-raw-gluten-free-and-oil-free/